Eggs Recipe - Eggs Benedict with Hollandaise Sauce and Spinach

This traditional brunch dish consists of perfectly poached eggs, Canadian bacon, and spinach atop toasted English muffins, all smothered in a rich and creamy hollandaise sauce. Made with Eggs, Cayenne Pepper, Unsalted Butter, Baby Spinach, Egg Yolks, English Muffins, Canadian Bacon, Lemon Juice, Salt. #poached egg, #canadian bacon, #cayenne pepper, #eggs, #lemon juice, #baby spinach, #egg yolks